SOIL
MICROORGANISMS

Promote the biological activity of the soil to increase the vitality and health of plants

THE REVOLUTION OF
MICROORGANISMS

FCA Fertilisants offers fertilization solutions that develop and stimulate soil microorganisms, generating quantitative and qualitative yields.

Soil poor in microorganisms is characterized by a low level of biological activity causing nutritional deficiencies for plants. And for good reason: plant species need to feed on nutrients found naturally in the soil, otherwise their growth is limited, even when there is an abundant supply of mineral fertilizers. The symptoms of these deficiencies induced by weak biological activity are multiple: growth limitation and brownish or yellowish spots on the stems and leaves.

micro-organismes

Microorganisms represent several billion people that stimulate soil biological activity, which increases the quality and quantity of yields. These elements favor:

  • The development of nutrients naturally present in the soil
  • Absorption of nutrients by plants
  • Root deployment of plants in depth
  • The reduction of pathogens and diseases
  • Hygienization and soil fertility
  • Reduction of leaching and environmental pollution

TYPES OF
MICROORGANISMS

Each microorganism is represented by a life form: specific microscopic fungi and algae, bacteria, and even certain viruses. Also called microbes, microorganisms are bio-activators of the biological processes of the earth and water.

A living microorganism is invisible to the naked eye, whatever its shape. It is nonetheless essential to ensure the balance of the soil and meet the nutritional needs of man.

SOIL BALANCE
HUMAN HEALTH

FCA Fertilisants targets microorganisms specifically adapted to the needs of each crop and each soil. Once targeted, these elements are either stimulated in the soil via Calkorium fertilizers, or incorporated directly into calkonutrium fertilization supplements, thus multiplying their benefits on soils, plants and human health.

HYGIENE AND BALANCE OF SOILS

The greater the quantity and the vitality of microorganisms in the soil, the more the soil is naturally sanitized. In fact, as they develop, they take up more and more space which reduces water stress, the presence of pathogens and the development of diseases. The soils are then more balanced, making it possible to offer the plant more nutrients naturally present in the soil: trace elements, macro-elements, etc.

FERTILITY AND VITALITY PLANT

A balanced soil allows the fertility and the vitality of the plants. By increasing its nutrient reserves, rich soil is able to provide plants with all the elements they need to develop optimally and healthily. Plants then feed more easily because their roots are stimulated and grow deep. By capturing various nutrients, the plant becomes rich in nutrients beneficial to humans.

HUMAN HEALTH

The nutritional content of food is an important issue. Many foods have been depleted of nutrients over the years because intensive farming practices do not stimulate microorganisms in the soil. A land rich in biological activity offers a variety of nutritive elements to the plant, which allows man to consume products rich in nutrients and beneficial to health.
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